Rice Hulls

$1.64 -- Not an adjunct, but useful in the mash

Rice hulls provide bulk and help prevent the mash from settling and becoming stuck during the sparge. This can be very helpful when making wheat or rye beers with a low percentage of barley malt and barley husks. Use 2-4 quarts of hulls for 6-10 lbs. of wheat if doing an all-wheat beer. Rinse thoroughly before using.

Purchase Rice Hulls

Stock #: 3262A

Other products in the category Grains / Flaked Grain:

Flaked Barley -- Pre-gelatinzed flakes - Produces lighter color without lowering the FG

Flaked Corn (Maize) -- Pre-gelatinzed flakes of rolled corn

Flaked Oats -- Pre-gelatinzed flakes - best used in oatmeal stouts

Flaked Rice -- Pre-gelatinzed flakes - more alcohol without increasing body or flavor

Flaked Rye -- Pre-gelatinzed flakes - Adds a crisp and slightly spicy character

Flaked Wheat -- Pre-gelatinzed flakes - increases foam and head retention

Rice Syrup Solids, 1# -- Used to provide body in lite beers

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