"Techniques in Home Winemaking"

$21.95 -- by Daniel Pambianchi

Easy-to-use illustrated book that provides in-depth information on fermentation, finings, filtration and problem solving. 294 pages.

Other products in the category Books / Wine Books:

"Cider: Making, Using, And Enjoying Sweet and Hard Cider" -- 3rd Edition, by Annie Proulx and Lew Nichols

"From Vines to Wines" -- by Jeff Cox

"Home Wine Making, Step-By-Step" -- by Jon Iverson

"Making Wild Wines & Meads" -- by Pattie Vargas and Rich Gulling

"The Home Winemakers Companion" -- by Spaziani & Hallaran

"The Joy of Home Wine Making" -- by Garey

"The Winemaker's Answer Book" -- by Alison Crowe

"Winemakers Recipe Handbook" -- by Raymond Massaccesi

"Winemaking" -- by Stanley F. and Dorothy Anderson

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